Restaurants

CAPTAIN CATOCTIN’S CRAB HOUSE DEBUTS MENU

The new restaurant in downtown Leesburg offers plenty of seafood, but you should call ahead for the hard shell crabs.

Leesburg’s hot new Maryland-style crab house officially opened on Independence Day and today, they have shared their long-awaited menu. The line up at Captain Catoctin’s Crabs & Concoctions is a seafood lover’s dream, plus some items for landlubbers as well.

Crab balls, chicken wings, peel-and-eat shrimp, snow crab, crab cakes, burgers and more — it’s a relatively short menu but seems to have everyone’s favorites.

When it comes to the house specialty — hard shell Maryland crabs, customers actually need to call and make a reservation for a crab table. Quantities are limited and demand is high. Employees recommend calling at least a couple of days ahead. Everything else on the menu is available anytime without a reservation.

Check out these snapshots of the menu.

Images: Captain Catoctin’s

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