{"id":45219,"date":"2023-12-28T16:37:25","date_gmt":"2023-12-28T21:37:25","guid":{"rendered":"https:\/\/www.theburn.com\/?p=45219"},"modified":"2023-12-28T16:37:25","modified_gmt":"2023-12-28T21:37:25","slug":"sneak-peek-inside-loudouns-first-honey-pig-bbq","status":"publish","type":"post","link":"https:\/\/www.theburn.com\/2023\/12\/28\/sneak-peek-inside-loudouns-first-honey-pig-bbq\/","title":{"rendered":"Sneak peek inside Loudoun’s first Honey Pig BBQ"},"content":{"rendered":"

There are a lot of Korean BBQ brands popping up around Loudoun County and Northern Virginia, but surely one of the favorites is the Honey Pig BBQ<\/a><\/strong><\/span> brand.<\/p>\n

With seven location in the DMV plus three in Texas, it’s garnered quite a following among KBBQ fans. Now, it’s newest location in Ashburn is about ready to open.<\/p>\n

\"\"<\/p>\n

The Burn got a first look inside and a manager tells us \u2014 while the official opening date hasn’t been set \u2014 it could be as soon as the next week or two.<\/p>\n

The Burn first broke the news<\/a><\/strong><\/span> that Honey Pig was headed to the Ashburn Farm Market Center<\/a><\/strong><\/span> back in March. That’s the Giant-anchored shopping plaza at Claiborne Parkway and Ashburn Farm Parkway.<\/p>\n

\"\"<\/p>\n

Since then, the space has been under construction \u2014 including outfitting it with the tables and table top grills that are a signature of Korean BBQ. That’s because guests order and cook a variety of meats themselves right in the center of their table.<\/p>\n

An announcement regarding opening day is expected any time now, so stay tuned.<\/p>\n","protected":false},"excerpt":{"rendered":"

There are a lot of Korean BBQ brands popping up around Loudoun County and Northern Virginia, but surely one of the favorites is the Honey Pig BBQ brand. With seven location in the DMV plus three in Texas, it’s garnered quite a following among KBBQ fans. Now, it’s newest location in Ashburn is about ready … Continue reading Sneak peek inside Loudoun’s first Honey Pig BBQ<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":45222,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"inline_featured_image":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"cybocfi_hide_featured_image":"","footnotes":""},"categories":[72],"tags":[599,2032],"aioseo_notices":[],"yoast_head":"\nSneak peek inside Loudoun's first Honey Pig BBQ<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.theburn.com\/2023\/12\/28\/sneak-peek-inside-loudouns-first-honey-pig-bbq\/\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" 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